Juicy uniform berry, with an intense, strong, and grassy good flavor (ºBrix 10.2; Acidity 2.02 %; Sugar/ Acid rate 5.04, on average) and a consistent bluish black glossy color. Fruit is medium firm, medium-sized (7.1 g on average), uniform narrow ovate to medium ovate-shaped throughout the season, with medium transportability and shelf-life (4 days on average). This is a thornless, semi-erect, late season production (early-June) variety, with a productive window average of 60 days.